| origin | New Zealand |
|---|---|
| Weight/Capacity | 500g |
| Sales unit | 1 pack |
| Allergy Information | Contains shellfish (mussels) - This product is manufactured in the same facility as products containing mackerel, eggs, wheat, shrimp, squid, and shellfish (clams). |
| Expiration date (or distribution date) information | We will send you products with at least 432 days remaining, including the date of receipt (total shelf life of 720 days). |
Couldn't load pickup availability
Easy to enjoy plump meat New Zealand green mussels
I would like to introduce green mussels caught from the coast of New Zealand. Because it is large and plump and has a unique umami flavor, it is used as a high-quality ingredient in Western cuisine. Green mussels are cleaned, boiled properly, and prepared in a semi-shelled form for easy eating. As they are larger than regular mussels, you can easily enjoy the chewy texture and delicate flavor of the sea. Take a look.
Easy to enjoy plump meat New Zealand green mussels
Let me introduce you to green mussels caught off the coast of New Zealand. Green mussels have large, plump eggs and a unique savory taste. Well, it is used as a high-quality ingredient in Western cuisine. Green mussels are cleaned, boiled properly, and prepared in a semi-shelled form for easy eating. As they are larger than regular mussels, you can easily enjoy the chewy texture and delicate flavor of the sea.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
