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Crispy texture, savory flavor [J Foods] Two Types of Square Nurungji

Nurungji is a delicacy loved by the whole family. You leave a little cooked rice at the bottom and transfer it to an electric rice cooker, then, with the lid open, turn on the gas and press the rice a little more. Soon, a savory aroma spreads through the kitchen as the nurungji turns golden brown. In the past, making nurungji was easy, but it is a bit cumbersome to intentionally make nurungji with a pressure cooker. Nurungji is especially appealing when you want a warm soup, have no appetite, or wake up with a rough mouth. Discover J Foods' nurungji, as savory and delicious as the nurungji pressed at home.

Crispy texture, savory flavor [J Foods] Square Nurungji (2 types)

Nurungji is a delicacy that the whole family loves. You leave a little bit of cooked rice at the bottom and transfer it to an electric rice cooker, then with the lid open, you turn on the gas stove and press the rice a little more. Soon, a savory aroma spreads through the kitchen, and the nurungji turns golden brown. In the past, making nurungji was easy, but it is true that making nurungji with a pressure cooker is a bit cumbersome. When you want warm soup, when you don't feel like eating rice, or on a morning when your mouth feels rough, nurungji is especially appealing. Experience J Foods' nurungji, which is as savory and delicious as homemade pressed nurungji.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.