| origin | See product description/detailed information |
|---|---|
| Weight/Capacity | 350ml |
| Sales unit | 1 piece |
| Expiration date (or distribution date) information | We will send you a product with at least 300 days remaining, including the date of receipt. |
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The aged umami of Korean anchovies [Badacheonji]
2-Year Aged Fish Sauce
You can't talk about Southeast Asian food without mentioning its savory, umami-rich fish sauce. Its taste is similar to Korean anchovy sauce, making it versatile for Korean dishes too. Badacheonji introduces a 2-year aged fish sauce made with Korean fresh anchovies and sea salt. It's a product created solely through fermentation, aging, extraction, and filtration, without any processing. With no food additives whatsoever, the unique taste and aroma of anchovies are richly infused into every bottle. Try using it instead of salt in various dishes like braised dishes, stir-fries, seasoned vegetables, and kimchi. On days when you don't have time to make broth, you can also dilute it with water and use it as a substitute.

Savory depth from aged anchovies [Badacheonji]
2-Year Aged Fish Sauce
You can't talk about Southeast Asian cuisine without mentioning the savory, umami-rich fish sauce. Its flavor is similar to anchovy sauce, so it can be used in a variety of Korean dishes as well. Badacheonji presents a 2-year aged fish sauce made with domestic fresh anchovies and sea salt. This product is made through only fermentation, aging, extraction, and filtration processes, without any artificial processing. No food additives are included, allowing the unique taste and aroma of anchovies to be richly concentrated in one bottle. Try using it instead of salt in various dishes like braises, stir-fries, seasoned vegetables, and kimchi. On busy days when you don't have time to make broth, you can dilute it with water and use it as a broth.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.

