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A savory snack made honestly [Sangha Farm]
Animal welfare free-range egg biscuits

This is for those who carefully check the ingredients when choosing a snack. These egg biscuits are lovingly made by Sangha Farm with animal welfare free-range eggs and Korean wheat. Containing 22.7% free-range eggs, they boast a soft rather than crispy texture. With only sugar and butter added, the clean ingredients also stand out. These adorably sized snacks are also recommended as a kids' snack that fits perfectly in one bite.

About Brand

In April 2016, "Sangha Farm" opened in Sangha-myeon, Gochang-gun, Jeollabuk-do. Born after eight years of preparation, this place is entirely different from the farms we've known. This is because it is a "6th industry" space designed to allow visitors to experience agriculture and livestock farming (primary industry), manufacturing (secondary industry), and services (tertiary industry) all in one place, with the goal of producing abundant natural healthy foods throughout the four seasons and 24 solar terms. Sangha Farm cultivates eco-friendly agricultural and livestock products with local farmers on carefully tended land. It also operates ham workshops, fruit workshops, bread workshops, and fermentation workshops that use these products to create safe foods. It is a space that fully embodies efforts to preserve things that grow according to nature's order. Sangha Farm's dream of sharing the value of healthy food made with the farmer's devotion and contributing to the development of Korean food culture is summarized by the phrase "together, for the better."

A savory snack made honestly [Sangha Farm]
Animal Welfare Free-Range Egg Snack

This is for those who carefully check the ingredients even when choosing a single snack. It's an egg snack lovingly made by Sangha Farm with animal welfare free-range eggs and Korean wheat. It contains 22.7% free-range eggs, so it has a soft texture rather than a crispy one. With only sugar and butter added, the clean raw ingredients stand out. Since it's a cute small snack, we recommend it as a perfect bite-sized snack for children.

About Brand

In April 2016, "Sangha Farm" opened in Sangha-myeon, Gochang-gun, Jeollabuk-do. Born after 8 years of preparation, this place is completely different from the farms we've known. This is because it is a "6th industry" space designed to allow people to experience agriculture and livestock farming (primary industry), manufacturing (secondary industry), and services (tertiary industry) all in one place, with the goal of producing healthy food from nature's bounty throughout the four seasons and 24 solar terms. Sangha Farm cultivates eco-friendly agricultural and livestock products with local farmers on land carefully nurtured. It also operates ham workshops, fruit workshops, bread workshops, and fermentation workshops that use these products to create safe food. It is a space that embodies the effort to preserve what naturally grows according to the laws of nature. Sangha Farm's dream of sharing the value of healthy food made with the farmer's devotion and contributing to the development of Korean food culture is summarized by the phrase "together, for the better."

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.