| origin | See product description/detailed information |
|---|---|
| Weight/Capacity | 250g |
| Sales unit | 1 pack |
| Allergy Information | - This product is manufactured in the same facility as products using milk, eggs, soybeans, wheat, buckwheat, peanuts, wheat, peaches, tomatoes, sulfurous acids, and walnuts. |
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Versatile and easy to use [Flour Alternative]
Almond Flour
Flour is an essential ingredient in the kitchen. For those who find flour consumption burdensome for various reasons, Flour Alternative has prepared almond flour. This product is made into a fine powder using only almonds. It's great for making thick ssamjang by adding it to soybean paste or gochujang, or for various uses in baking and jeon dishes. It's also convenient to mix the powder with water to drink as an almond beverage.
Versatile for everyday use [Instead of Flour]
Almond Flour
Flour is an indispensable ingredient in the kitchen. For those who find consuming flour burdensome for various reasons, Instead of Flour has prepared almond flour. This product is made into a fine powder using only almonds. It's great for making thick sauces by adding it to doenjang or gochujang, or for versatile use in baking and jeon dishes. You can also easily make an almond drink by dissolving the powder in water.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
