[Space] Jindo Gopchangdolkim 35g (10 sheets)
URL이 클립보드에 복사되었습니다.
[Space] Jindo Gopchangdolkim 35g (10 sheets)
| origin | See product description/detailed information |
|---|---|
| Weight/Capacity | 35g |
| Sales unit | 1 pack |
| Expiration date (or distribution date) information | We will send you products with at least 45 days remaining until their expiration date (total expiration date: 90 days). |
Couldn't load pickup availability
Precious laver produced at the beginning of winter [Wooju] Jindo Gopchang Dolgim (Crimped Stone Laver)
Discover Wooju's crimped stone laver, produced only for about 20 days from late October. It is cultivated in the Jindo sea, where the environment is perfectly suited for growing laver. It's savory, and the more you chew, the sweeter it gets, making it irresistibly delicious. It's perfect not only as a side dish but also as a snack when you're feeling peckish. Since we send unseasoned fresh laver, try lightly toasting it and dipping it in soy sauce, or add your favorite seasonings to enjoy it in various ways.
Precious seaweed produced at the beginning of winter [Woozoo] Jindo Gukchang Roasted Seaweed
Meet Woozoo's Gukchang Roasted Seaweed, produced only for about 20 days starting from late October. It's cultivated in the waters of Jindo, where the environment is perfectly suited for seaweed growth. It's savory and subtly sweet as you chew, making it hard to resist. It's perfect as a side dish or even as a snack when you're bored. Since we send it unseasoned, you can lightly roast it and dip it in soy sauce, or add your preferred seasonings to enjoy it in various ways.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
