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Versatile ingredient for various dishes [Haejorang] Shrimp for Sprinkling on Rice

Introducing Haejorang's shrimp for sprinkling on rice, a simple and easy way to enjoy seaweed. This product is made with small, domestically sourced shrimp and various seafoods like green laver and anchovies. Seasoned with sea salt and soy sauce, and then stir-fried, it offers an even more delicious flavor. Sprinkle it over fluffy rice and knead it to easily create a simple meal like rice balls or inari sushi.

A versatile ingredient for diverse uses [Haejorang] Shrimp for sprinkling and mixing into rice

Introducing Haejorang's easy-to-use shrimp for sprinkling and mixing into rice, making seaweed enjoyable and convenient. This product is made with small, domestically sourced shrimp and various seafood such as seaweed and anchovies. Seasoned with savory sea salt and soy sauce, then stir-fried, it offers an even more delicious experience. Sprinkle it generously over fluffy rice, shape it into rice balls, or use it to make inari sushi for a simple, satisfying meal.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.