| origin | See product description/detailed information |
|---|---|
| Weight/Capacity | 250mL |
| Sales unit | 1 bottle |
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Fresh and rich walnut aroma [Gusti]
Organic Walnut Oil
Kurly introduces a soft and fragrant organic oil that tastes like biting into the ivory-colored flesh of a freshly harvested walnut. Made by cold-pressing organic walnuts, it fully contains nutrients such as unsaturated fatty acids, vitamin E, and alpha-linolenic acid. It has a light golden, clear color that reflects the savory yet clean taste of walnut oil. Compared to extra virgin olive oil, which has a vibrant and intense flavor, it has a much smoother mouthfeel, making it great for various uses such as raw consumption, oil pulling, and dressings. It's also perfect for adding a savory aroma to baking instead of vanilla oil.
About Brand

The name Gusti comes from "Gusto," meaning taste. It embodies the desire to make people smile through the delicious oils Gusti creates. Gusti began in 1998 when its founder, Mr. Francesco, established an olive grove in Apulia, southeastern Italy. Starting with olive oil, they have been producing various vegetable oils, including flaxseed oil and sunflower oil. Their rule is to use only organic grains grown in fertile soil and completely exclude all food additives and antioxidants.
Even after more than 20 years since its establishment, Gusti's CEO still personally oversees all major processes. This is because strict quality control is essential for products closer to nature. Therefore, all Gusti products are made with respect for nature. Achieving perfect harmony between people and nature, and thus enabling a healthy life. This is the one value Gusti has upheld and will continue to uphold.

Fresh and rich walnut flavor [Gusti]
Organic Walnut Oil
Kurly introduces a soft and fragrant organic oil that tastes like biting into the ivory-colored inner flesh of freshly harvested walnuts. It's made by cold-pressing organic walnuts, retaining all the nutrients like unsaturated fatty acids, vitamin E, and alpha-linolenic acid. It has a transparent, light golden color, reflecting the nutty yet clean taste of walnut oil. Compared to extra virgin olive oil, which has a bold, herbaceous flavor, this walnut oil offers a much smoother finish, making it great for raw consumption, oil pulling, and dressings. It's also perfect for adding a nutty aroma to baking, as an alternative to vanilla oil.
About Brand

The name Gusti comes from "Gusto," meaning taste or palate. It embodies the aspiration to make people smile through the delicious oils Gusti creates. Gusti began in 1998 when its founder, Mr. Francesco, established an olive grove in Apulia, located in southeastern Italy. Starting with olive oil, they have since produced various vegetable oils, including flaxseed oil and sunflower seed oil. Their strict rule is to use only grains grown organically in fertile soil and completely exclude all food additives and antioxidants.
Even after more than 20 years since its founding, Gusti's CEO still personally checks the key processes of all these aspects. This is because thorough quality control is vital for products closer to nature. Therefore, all of Gusti's products are created with respect for nature. The perfect harmony between people and nature, leading to a healthy life—this is the sole value that Gusti has upheld and will continue to uphold.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.

