[Mamari] Dried Radish Greens Doenjang Soup
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[Mamari] Dried Radish Greens Doenjang Soup
| origin | See product description/detailed information |
|---|---|
| Weight/Capacity | 500g |
| Allergy Information | - Contains soybeans, wheat, and shellfish (clams) - This product is manufactured in the same manufacturing facility as products using eggs, milk, buckwheat, peanuts, mackerel, crab, shrimp, pork, beef, peaches, tomatoes, sulfurous acid, walnuts, chicken, squid, shellfish (including oysters, abalone, and mussels), and pine nuts. |
| Expiration date (or distribution date) information | If you order by 25.07.28, products with an expiration date after 25.11.14 will be shipped. |
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A Mild and Comforting Flavor [Mamari] Dried Radish Greens Doenjang Guk
A well-made soup can quickly empty a bowl of rice, even without other side dishes. Fill your table with a hearty meal with Mamari's Dried Radish Greens Doenjang Guk. It's packed with domestic dried radish greens in a savory and mild broth. Its comforting flavor, free from strong seasonings, is suitable for children and makes an excellent, satisfying breakfast when mixed with rice. Just put it in a pot and bring it to a boil, so keep it in your freezer and prepare a comforting meal easily whenever you crave one.
About Brand
Mamari's food isn't flashy. This is because they don't use a lot of oil or corn syrup to make their food look appealing. They also don't use caramel for coloring or glacial acetic acid to create a sour taste. They only use fresh ingredients, never frozen. Most importantly, when discussing the taste of Korean food, one must consider the broth and traditional sauces used. Mamari avoids commercial powders or concentrates, instead simmering broths for long hours over the fire. Their special know-how includes doenjang (fermented soybean paste) and ganjang (soy sauce) sourced from Okcheon, Chungcheongbuk-do, the chef's hometown, and homemade plum extract.
Soft and comforting taste [Mamari] Dried Radish Greens Doenjang-guk
A well-simmered soup can quickly empty a bowl of rice even without other side dishes. Fill your table with Mamari's Dried Radish Greens Doenjang-guk. It's full of savory and mild broth with domestic dried radish greens. Its non-irritating and comforting taste makes it suitable for children, and it's also excellent as a hearty breakfast when mixed with rice. Just put it in a pot and boil it, so keep it in your freezer and easily prepare a comforting meal whenever you crave one.
About Brand
Mamari's food doesn't gleam. That's because they don't load or coat it with oil or corn syrup for a shiny appearance. They don't color with caramel or create sour flavors with glacial acetic acid. They only use fresh ingredients, so they never use frozen products. More importantly, when discussing the taste of Korean food, one must examine what kind of broth and traditional sauces are used. Mamari avoids commercial powders or concentrates and directly simmers broth for long hours in front of the heat. Doenjang and soy sauce sourced from Okcheon, Chungbuk, the chef's hometown, and handmade plum extract are Mamari's special secrets.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
