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About Brand

A dish filled with long-standing tradition

Gyeongju Mijeongdang

Gyeongju Mijeongdang began in 1963 as a small noodle shop in Gyeongju Market, Gyeongbuk Province. Over half a century, it has grown into a specialized noodle and tteok company while upholding tradition. Based on its unwavering craftsmanship and solid technology, the brand is now expanding its reach to sauces and ready-to-eat meals, creating a better food culture.

About Brand

A Bowl Filled with Long-Standing Tradition

Gyeongju Mijeongdang

Gyeongju Mijeongdang began in 1963 as a small noodle shop in Gyeongju Market, Gyeongbuk Province. Over half a century, it has grown into a specialized noodle and tteok company, preserving tradition. Based on its unwavering craftsmanship and solid technology, the brand has now expanded its scope to include sauces and convenient meals, creating a better food culture.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.