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The authentic taste of tradition

[Kang Bong-seok Master Jo-cheong]

Sesame Gangjeong

Allow us to introduce Gangjeong with sesame seeds, presented by Kang Bong-seok, Food Master No. 32 in the field of Korean Traditional Syrup and Candy. Made with domestic perilla seeds, black sesame, and sesame, it boasts a rich nutty flavor. Since it's coated with Jocheong (grain syrup) perfected with the master's expertise, its natural and clean sweetness is truly captivating. Serve it neatly and enjoy with a fragrant tea or coffee.

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The pride of a grain syrup master family, spanning generations

Kang Bong-seok Master Jocheong

Kang Bong-seok Master Jocheong is a grain syrup master family with a tradition spanning over 140 years. It's even more special as it's crafted by Kang Bong-seok, Food Master No. 32 in the field of Korean traditional grain syrup and candy. Using only domestically grown rice and malted barley, it is painstakingly simmered for a long time and completed in the traditional way, without any artificial additives. The deep original flavor of grains and the subtle, clean sweetness perfectly convey the essence of Jocheong. Experience the pride of a grain syrup master family and the traditional taste presented by Kang Bong-seok Master Jocheong, now available at Kurly.

The Authentic Taste of Tradition

[Master Kang Bong-seok's Jocheong]

Sesame-Coated Gangjeong

Introducing Sesame-Coated Gangjeong, presented by Kang Bong-seok, the 32nd Korean Food Master in the field of Jocheong (grain syrup) and Yeot (Korean traditional candy). It features a rich nuttiness, enhanced with perilla seeds, black sesame, and sesame seeds. As it's coated with jocheong crafted with the master's expertise, it boasts a naturally clean sweetness. Serve it simply with fragrant tea or coffee.

About Brand

The Pride of a Jocheong Master Family Spanning Generations

Kang Bong-seok Master Jocheong

Kang Bong-seok Master Jocheong is a family of jocheong masters with a tradition spanning over 140 years. It is made even more special by Kang Bong-seok, the 32nd Korean Food Master in the field of jocheong and yeot. Using only domestic rice and malted barley, it is carefully simmered for a long time and made in the traditional way, without any artificial additives. The deep flavor of the grains and the subtle, clean sweetness convey the true essence of jocheong. Discover Kang Bong-seok Master Jocheong, which delivers the taste of tradition with the pride of a jocheong master family, now at Kurly.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.