[Kang Bong-seok] Brown Malt Syrup Sugar 400g
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[Kang Bong-seok] Brown Malt Syrup Sugar 400g
| Origin | Refer to product description/details |
|---|---|
| Packaging Type | Room temperature (paper packaging) For parcel delivery, eco-friendly packaging is replaced with styrofoam. |
| Weight/Volume | 400g |
| Unit of Sale | 1 unit |
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Made with Korean rice and sugar cane
[Kang Bong-seok]
Brown Jocheong Sugar
This jocheong sugar is presented by Kang Bong-seok, Food Master No. 32 in the field of jocheong and yeot. It embodies the master's dedication, who has been making jocheong in the traditional way, carefully selecting domestic rice and malted barley. Using jocheong made from 100% Korean rice, its sweetness is exceptionally deep. It's unrefined sugar, which can help reduce calorie intake, giving you a lighter feeling.
The Pride of a Jocheong Master Family Across Generations
Kang Bong-seok Master Jocheong
Kang Bong-seok Master Jocheong is a jocheong master family with a tradition of over 140 years. It is even more special as it is crafted by Kang Bong-seok, Korea's 32nd Food Master in the jocheong and yeot fields. They use only domestic rice and malted barley, simmering them carefully for a long time, and complete the product in the traditional way without artificial additives. The deep flavor of the grains and the subtle, clean sweetness perfectly convey the essence of jocheong. Now, meet Kang Bong-seok Master Jocheong, which delivers the taste of tradition with the pride of a jocheong master family, at Kurly.
Made with Korean rice and sugarcane
[Kang Bong-seok]
Brown Jocheong Sugar
This jocheong sugar is presented by Kang Bong-seok, Food Master No. 32 in the field of jocheong (grain syrup) and yeot (traditional Korean confectionery). It embodies the master's commitment to making jocheong in the traditional way, carefully selecting domestic rice and malt. Since it uses jocheong made from 100% domestic rice, the depth of its sweetness is exceptional. It is an unrefined sugar that can reduce calorie intake, making it a lighter choice.
The pride of a jocheong master passing through generations
Kang Bong-seok Master Jocheong
Kang Bong-seok Master Jocheong is a master jocheong family with over 140 years of tradition. It is even more special because it is made by Kang Bong-seok, Food Master No. 32 in the field of jocheong and yeot in Korea. It is carefully boiled for a long time using only domestic rice and malt, and completed in the traditional way without artificial additives. The deep flavor of the grains and the subtle, clean sweetness perfectly convey the essence of jocheong. Experience the traditional taste of Kang Bong-seok Master Jocheong, a proud jocheong master, now at Kurly.
![[강봉석] 브라운 조청설탕 400g](https://product-image.kurly.com/hdims/resize/%3E1010x/quality/90/src/product/image/8b7067b2-9ec4-4e25-9734-5a9c49ccd042.jpg)
![[강봉석] 브라운 조청설탕 400g](https://product-image.kurly.com/hdims/resize/%3E1010x/quality/90/src/product/image/4dd90ee7-3161-43b0-8e7c-329b71a3ba0b.jpg)
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
