[Kim Gu-won] Korean Tofu Brown Rice Konjac Rice 3-count
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[Kim Gu-won] Korean Tofu Brown Rice Konjac Rice 3-count
| Origin | Refer to product description/detailed information |
|---|---|
| Packaging Type | Room Temperature (Paper packaging) For parcel delivery, eco-friendly packaging is replaced with Styrofoam. |
| Weight/Volume | 450g |
| Unit of Sale | 1 unit |
| Allergy Information | This product is manufactured in the same facility as products using eggs, buckwheat, wheat, mackerel, crab, shrimp, pork, peaches, tomatoes, sulfites, walnuts, chicken, beef, squid, shellfish (including oysters, abalone, clams, mussels), and pine nuts. |
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A hearty and light instant rice
[Kim Gu-won Seonsaeng] Domestic Tofu
Brown Rice Konjac Rice
Introducing Kim Gu-won Seonsaeng's Domestic Tofu Brown Rice Konjac Rice, a delicious and light instant rice. It's made with domestic soft tofu and konjac flour, then blended with just the right amount of brown rice. Simply heat it up to enjoy fluffy and savory rice that tastes freshly cooked. It's perfect for those on a diet or small households looking for a convenient meal.
A Tofu Master Family with 80 Years of Tradition
Kim Gu-won Seonsaeng
In 1938, the history of Kim Gu-won Seonsaeng's tofu began with the first-generation master, Kim Ui-chang. In the post-liberation era when food was scarce, an accidental discovery of adding cornus fruit to tofu led to the creation of a unique and exquisite tofu unlike any other. The legacy of Kim Gu-won tofu has been faithfully carried on by the second-generation master Kim Gu-won, the third-generation master Kim Seong-ho, and now by their descendant, the current representative of Kim Gu-won Tofu, Kim Dong-yoon. The fourth-generation master Kim Dong-yoon was recognized for his tofu manufacturing skills, even being selected as a "New Knowledge Farmer" by the Ministry of Agriculture, Food and Rural Affairs, the first in Korea to achieve this honor. The dedication and effort that go into making this tofu, using honest ingredients such as cornus fruit, domestic soybeans, and eight medicinal herbs, continue to shine after 80 years.
A hearty yet light instant rice meal
[Kim Gu-won's] Korean Tofu
Brown Rice Konjac Rice
Allow us to introduce Kim Gu-won's Korean Tofu Brown Rice Konjac Rice, an instant rice dish that's both delicious and light. It's made with Korean soft tofu and konjac flour, then perfectly blended with brown rice. Simply heat it up, and you can enjoy fluffy and savory rice as if it were freshly cooked. It's perfect for those managing their diet or small households looking for a convenient meal.
A Tofu Master with 80 Years of Tradition
Kim Gu-won's
In 1938, the history of Kim Gu-won's tofu began with the first-generation master, Kim Ui-chang. In the post-liberation era when food was scarce, the accidental discovery of adding cornus fruit to tofu led to the creation of a unique tofu unlike any other. The legacy of Kim Gu-won's tofu has been faithfully passed down through generations, from the second-generation master Kim Gu-won, the third-generation master Kim Seong-ho, and now to the current representative, Kim Dong-yoon. The fourth-generation master, Kim Dong-yoon, was even recognized by the Ministry of Agriculture, Food and Rural Affairs as a new knowledge farmer for his tofu manufacturing skills, a first in Korea. The dedication and effort to create flavorful tofu using honest ingredients like cornus fruit, domestic soybeans, and eight traditional Korean medicinal herbs have continued to shine for over 80 years.
![[김구원선생] 국산두부 현미곤약밥 3개입](https://product-image.kurly.com/hdims/resize/%3E1010x/quality/90/src/product/image/20a89423-a817-41dd-af4e-ec7606db236b.jpg)
![[김구원선생] 국산두부 현미곤약밥 3개입](https://product-image.kurly.com/hdims/resize/%3E1010x/quality/90/src/product/image/c1d50830-dfbc-48df-a1ee-6507611585e5.jpg)
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
