[Noda] Miso Mentsuyu 300g (3x Concentrate)
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[Noda] Miso Mentsuyu 300g (3x Concentrate)
| Origin | Refer to product description/detailed information |
|---|---|
| Packaging Type | Room temperature (paper packaging) For parcel delivery, eco-packaging will be replaced with styrofoam. |
| Weight/Volume | 300g |
| Sales Unit | 1 unit |
| Allergy Information | Contains soybeans |
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The deep flavor of miso, as is
[Noda] Miso Mentsuyu
Introducing Noda's Miso Mentsuyu, a brand that carries on the tradition of Aichi Prefecture, renowned for its miso. It's crafted by delicately blending rice miso and soybean miso, aged for a long time in wooden barrels. By using only miso as a base, it brings out an even clearer, deeper, and refined umami flavor. Try it in udon, soba, hot pots, and more. It will add an appealing umami flavor.
Kurly's Note
The deep flavor of miso, crafted by time
Noda
Noda is a traditional Japanese miso brand that has adhered to natural brewing methods, relying on the flow of the four seasons. The method of aging in wooden barrels for at least 18 months is a process that requires time and dedication, but it results in a deep and complex flavor. Noda has maintained this traditional method for nearly 100 years since its establishment, and its quality has been recognized through ISO9001 certification. Now, experience the inherent depth of miso, crafted by time, at Kurly.
The deep flavor of miso, just as it is.
[Noda] Miso Mentsuyu
Introducing Noda's Miso Mentsuyu, a brand that carries on the tradition of Aichi Prefecture, renowned for its miso. It is made by carefully blending rice miso and soybean miso, aged for a long time in wooden barrels. By using only miso as the base, the deep and refined umami flavor becomes even more distinct. Try it in udon, soba, hot pot, and more. It will add an attractive umami flavor to your dishes.
Kurly's Note
The deep flavor of miso, crafted by time
Noda
Noda is a traditional Japanese miso brand that has adhered to the natural brewing method, trusting the flow of the four seasons. The process of aging in wooden barrels for at least 18 months requires time and dedication, but it results in a deep and complex flavor. Noda has maintained this traditional method for nearly 100 years since its establishment and has even received ISO9001 certification for its quality. Discover the inherent depth of miso, perfected by time, now at Kurly.
![[노다] 미소 멘쯔유 300g (3배 농축)](https://product-image.kurly.com/hdims/resize/%3E1010x/quality/90/src/product/image/bea68805-1caa-4b10-9593-e0a67a65a54b.jpg)
![[노다] 미소 멘쯔유 300g (3배 농축)](https://product-image.kurly.com/hdims/resize/%3E1010x/quality/90/src/product/image/9120a42f-da1e-4841-863e-3c122d08c568.jpg)
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
