| Origin | Refer to product description/detailed information |
|---|---|
| Packaging Type | Room temperature (paper packaging) For parcel delivery, eco-friendly packaging is replaced with styrofoam. |
| Weight/Volume | 450g |
| Unit of Sale | 1 piece |
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Produced in a traditional way
[Farmer and Salt Kiln]
Taean Jayum Salt
This salt is made by boiling seawater from Taean, Chungcheongnam-do. To produce jayum salt, which has been passed down for generations since before the Three Kingdoms period, in a traditional way, tidal flat soil is dried in the sun and then steeped in seawater. It has little bitterness or astringency, so you can enjoy it without any qualms. Use it in various dishes such as soups, stews, and seasoned vegetables.
Produced using traditional methods
[Farmer & Salt Kiln]
Taean Jayum Salt
This salt is made by boiling down seawater from Taean, South Chungcheong Province. To produce jayeom, a type of salt that has been passed down for generations since before the Three Kingdoms period, in the traditional way, tidal flat soil is dried in the sun and then steeped in seawater. It has less bitterness and astringency, so you can enjoy it without any burden. Use it in various dishes such as soups, stews, and seasoned vegetables.
![[농부와 소금가마] 태안 자염 450g](https://product-image.kurly.com/hdims/resize/%3E1010x/quality/90/src/product/image/e312253b-7074-4f49-aeae-bf4462984867.jpg)
![[농부와 소금가마] 태안 자염 450g](https://product-image.kurly.com/hdims/resize/%3E1010x/quality/90/src/product/image/c9454bde-d504-4ba1-95d7-cf5c421dcafa.jpg)
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
