Skip to content

Welcome to Kurly USA | Free shipping on frozen orders $99+ · pantry orders $99+

Premium spice that enhances the flavor of dishes

[TRICSELLECTA] Saffron

One-line review from the Product Committee
  • MD K

    This is saffron from a Spanish brand that specializes in saffron. It's classified as a luxury spice because only a tiny amount can be harvested from one flower, but that's precisely why its taste and aroma are so unique and delicate.

  • Editor H

    It's an essential ingredient when making paella. Even a small amount enhances the flavor and color of the dish, and it can be used in other dishes like pasta and risotto, so it lasts a long time once you buy it.

  • Designer L

    If you add saffron-infused water when cooking rice, it takes on an appetizing yellow hue. With saffron rice, alongside salmon steak, shrimp stir-fry, or other seafood dishes, you can easily enjoy a meal comparable to a restaurant at home.

Kurly’s Comment

Butter made from Normandy cow's milk

Saffron is a part extracted from the pistil of the 'Crocus sativus' flower. All flowers must be harvested by hand, and only three strands can be obtained from one flower, making it a highly prized spice. Its taste and aroma are so exquisite that even a small amount can significantly enhance the flavor of a dish. We recommend it for those who enjoy pasta and risotto, or for those who wish to experience fine dining at home.

A premium spice that elevates the flavor of dishes

[Triselecta] Saffron

Product Committee Review
  • MD K

    This saffron is from a Spanish brand that specializes in saffron. It's classified as a premium spice because only a tiny amount can be harvested from one flower, but its flavor and aroma are unique and delicate.

  • Editor H

    It's an essential ingredient for making paella. Just a tiny bit enhances the flavor and color of the dish, and it can also be used in other dishes like pasta and risotto, so once you buy it, it lasts quite a long time.

  • Designer L

    When cooking rice, adding water steeped with saffron gives it a very appetizing yellow color. If you pair saffron rice with seafood dishes like salmon steak or shrimp stir-fry, you can enjoy a restaurant-quality meal comfortably at home.

Kurly’s Comment

Butter made from Normandy cow's milk

Saffron is obtained from the stigma of the 'Crocus sativus' flower. Since all flowers must be harvested by hand, and only three threads can be obtained from a single flower, it is considered a very precious spice. Its excellent flavor and aroma mean that even a small amount can greatly enhance the flavor of dishes. We recommend it to those who enjoy pasta and risotto, or those who want to enjoy fine dining at home.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.