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Gamtae Seaweed Noodles, 400g (수연면) | 감태 수연면 400g (4인분)

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[Badaseup] Gamtae Suyeon Noodles 400g (4 servings)

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[Badaseup] Gamtae Suyeon Noodles 400g (4 servings)

$18.50
$18.50
Shipping calculated at checkout.
Origin Refer to product description/details
Packaging Type Room Temperature (Paper packaging) For courier delivery, eco-friendly packaging is replaced with styrofoam.
Weight/Volume 400g
Sales Unit 1 piece
Allergy Information - Contains wheat

Hand-stretched noodles

[Badasoop] Gamtae Suyeon Noodles

Product Committee Review
  • MD Y

    These are Suyeon noodles made by Badasoop, a brand specializing in Gamtae. They're premium handmade noodles created through a repeated fermentation and drying process over 32 hours. The subtle greenish hue from the Gamtae powder is eye-catching.

  • Editor C

    Perhaps because the dough is stretched and aged 8 times, there's less of a flour smell and a fragrant gamtae aroma. Just mixing them with soy sauce and perilla oil gives them a luxurious taste!

  • Planner B

    The soft yet chewy texture is perfectly preserved. Since these are medium-thick noodles, slightly thicker than somyeon, the firm texture is even more noticeable.

Kurly’s Comment

Noodles carefully made over 32 hours

These Suyeon noodles are made by selecting the most suitable flour for noodles and then hand-stretching them. They are aged and fermented for 32 hours, then slowly dried to achieve a firm and chewy texture. Fresh domestic gamtae powder is added to enhance their fragrant appeal. Since they are made by a brand specializing in gamtae, you can trust their quality. Try using them in various dishes, from warm noodles to perilla oil noodles.

Hand-stretched noodles

[Bada Sup] Gamtae Suyeon-myeon (Seaweed Noodle)

One-line review from the Product Committee
  • MD Y

    This is suyeon-myeon (hand-stretched noodles) made by Badaseop, a brand specializing in gamtae (seaweed). They make premium handmade noodles by repeating the fermentation and drying process for 32 hours. The subtle greenish color comes from gamtae powder.

  • Editor C

    Perhaps because the dough is stretched and aged 8 times, there's less of a flour smell and a fragrant gamtae aroma. Just mixing it with soy sauce and perilla oil gives it a luxurious taste!

  • Planner B

    The texture is both soft and chewy, perfectly alive. Since it's a medium noodle, slightly thicker than somyeon, the firm texture is even more noticeable.

Kurly’s Comment

Noodles carefully made over 32 hours

These suyeon-myeon (hand-stretched noodles) are made by selecting the most suitable flour for noodles and then stretching them by hand. They are aged and fermented for 32 hours and slowly dried to create a sticky and chewy texture. Fresh domestic gamtae powder is added to give them a fragrant charm. You can trust these noodles, made by a brand specializing in gamtae. Try them in various dishes, from hot noodles to perilla oil noodles.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.