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French Spiced Fine Salt (셀펑 에피) | 프랑스 셀펑 에피 250g (고추,레몬,겨자)

Vendor: Kurly

[Gruissan] French Sel Fin Épice 250g (Chilli, Lemon, Mustard)

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[Gruissan] French Sel Fin Épice 250g (Chilli, Lemon, Mustard)

$16.95
$16.95
Shipping calculated at checkout.
Origin Refer to product description/details
Packaging Type Room temperature (paper packaging) For parcel delivery, eco-friendly packaging will be replaced with styrofoam.
Weight/Volume 250g
Sales Unit 1 piece

Salt with a refreshing salty taste

[Gruissan]

French Sel Fin Épicé

Product Committee's Review
  • MD K

    This is traditional sea salt produced in the Gruissan region of France. It features a refreshing and tangy umami flavor with added pepper, lemongrass, and mustard.

  • Marketer B

    It's even more special knowing that this salt is used in world-renowned Michelin-starred restaurants!

  • Planner N

    It was perfect for use as a table salt. Especially when sprinkled on steak, it really enhanced the umami flavor!

Kurly’s Comment

Different Water Quality, Gruissan Sea Salt

  1. This is a special salt produced in Gruissan, located in Occitanie, southern France. Most of the production process is done by hand, adhering to traditional methods. Furthermore, they are committed to preserving nature by limiting annual production.

Full of the refreshing flavor of lemongrass and mustard

  1. The Sel Fin Garrigue we are introducing today is a salt with a refreshing and tangy umami flavor, achieved by adding pepper, lemongrass, and mustard to finely ground sea salt. It's perfect as a table salt to accompany meat or fish dishes. We recommend it to those looking for a unique seasoning.

Salt with a refreshing savory taste

[Gruissan]

France Sel Fin Épicé

One-line review from the product committee
  • MD K

    This is bay salt produced in the Gruissan region of France. With pepper, lemongrass, and mustard, it boasts a refreshing yet tangy umami flavor.

  • Marketer B

    It's even more special knowing that this salt is used in world-renowned Michelin restaurants!

  • Planner N

    It was perfect for use as a table salt. Especially with steak, it enhanced the umami flavor even further!

Kurly’s Comment

Gruissan, bay salt with a different taste

  1. This is a special salt produced in Gruissan, located in Occitanie, Southern France. Most of the production process is done by hand, adhering to traditional methods. Furthermore, the annual production is limited to protect nature.

Full of refreshing lemongrass and mustard

  1. The Sel Fin Garlic you'll find now is a salt made by finely grinding bay salt and adding pepper, lemongrass, and mustard to create a refreshing and tangy umami flavor. It's perfect as a table salt to accompany meat or fish dishes. We recommend it to those looking for a unique seasoning.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.