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Seoul-Style Teriyaki Sauce (데리야끼) | 서울식 데리야끼 간장

Vendor: Kurly

[Mija's Sister's] Seoul-style Teriyaki Soy Sauce

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[Mija's Sister's] Seoul-style Teriyaki Soy Sauce

$16.50
$16.50
Shipping calculated at checkout.
origin See product description/detailed information
Packaging type Room temperature (paper packaging) For courier delivery, eco-packaging is replaced with Styrofoam.
Weight/Capacity 350ml
Sales unit 1 piece
Allergy Information Contains soybeans and wheat

Aged with domestic pears

[Mija Eonni Ne]

Seoul-style Teriyaki Soy Sauce

Product Committee's Short Review
  • MD K

    This teriyaki sauce is perfectly suited to Korean tastes, crafted by Mija Eonni Ne, a veteran of authentic Korean cuisine. It's made with a balanced blend of domestic kelp and various aromatic vegetables, with pears added for a natural sweetness.

  • Editor J

    I usually enjoy Mija Eonni Ne's side dishes, so I trust their Seoul-style Teriyaki Soy Sauce! It's thin like soy sauce, so it's not overly sweet and has a clean taste. I'm even more satisfied that it can be used for both bulgogi and teriyaki marinades.

  • Designer C

    When stir-frying meat and vegetables, adding Seoul-style Teriyaki Soy Sauce easily enhances them with a sophisticated flavor and umami. I also use it to glaze and grill fish like salmon and cod! It's surprisingly versatile and a sauce I reach for often.

Kurly’s Comment

Teriyaki Soy Sauce

for Korean Tastes

This teriyaki sauce is made with culinary researcher Seon Mi-ja's secret recipe. The ingredients are extracted using different methods according to their characteristics and slowly simmered to preserve their natural flavor and aroma. With domestic pears adding a natural sweetness, it perfectly suits Korean palates that prefer less intense sweetness. Use it in various dishes such as bulgogi, rice bowls, and grilled fish to add a sweet and savory umami flavor.

Aged with domestic pears

[Mija Eonnine]

Seoul-style Teriyaki Soy Sauce

Product Committee's Quick Review
  • MD K

    This teriyaki sauce was perfected by Mija Eonnine, a veteran of traditional Korean cuisine, to suit Korean palates. It combines domestic kelp and various aromatic vegetables in the right proportions, then adds pears for a natural sweetness.

  • Editor J

    I always enjoy Mija Eonnine's side dishes, so I trust their Seoul-style Teriyaki Soy Sauce too! Since it's a thin consistency like soy sauce, it's not overly sweet and has a clean taste. I'm even more satisfied that it can be used for both bulgogi marinade and teriyaki sauce.

  • Designer C

    When stir-frying meat and vegetables, adding Seoul-style Teriyaki Soy Sauce easily enhances the rich flavor and umami. I also use it to glaze and grill fish like salmon and cod! It's a surprisingly versatile sauce that I reach for often.

Kurly’s Comment

Teriyaki Soy Sauce

to suit Korean palates

This teriyaki sauce is made with culinary researcher Sun Mija's secret recipe. Different extraction methods are applied according to the characteristics of the ingredients, and it's slowly simmered to preserve the natural flavor and aroma. Domestic pears are added for a natural sweetness, making it perfect for Korean palates that don't prefer excessive sweetness. Use it in various dishes like bulgogi, rice bowls, and grilled fish to add a sweet and savory umami flavor.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.