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Miso Tare Sauce (미소 타레) | 시키노 미소타레 (튀김/육류/샐러드 사용가능)

Vendor: Kurly

[Nodamiso] Shikino Miso Tare (Versatile for fried dishes/meat/salads)

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[Nodamiso] Shikino Miso Tare (Versatile for fried dishes/meat/salads)

$11.50
$11.50
Shipping calculated at checkout.
Origin Refer to product description/details
Packaging Type Room temperature (paper packaging) For courier delivery, eco-friendly packaging will be replaced with styrofoam.
Weight/Volume 200g
Unit of Sale 1 piece
Allergy Information Contains soybeans
How to Use This product pairs well with fried foods and meats, such as pork belly.

Savory and Clean Miso Sauce

[Nodamiso]

Shikino Miso Tare

Product Committee Review
  • MD C

    This miso sauce can be used with tofu or as a salad dressing. It highlights the authentic flavor of miso with its clean and savory profile.

  • Editor J

    Perhaps it's due to the cedar barrel aging, but it boasts a deep flavor! It's savory yet clean.

  • Designer S

    Packaged in a tube, it's easy to use and store neatly as much as you need.

Kurly’s Comment

Deep flavor developed through aging

Introducing Nodamiso's Shikino Miso Tare, which achieves a deep flavor using simple ingredients. This miso sauce is made using only soybeans from Aichi Prefecture near Nagoya. Aged for a long time in cedar barrels, it boasts a rich umami flavor. Enjoy it with various dishes such as tofu and salads.

Kurly's Note

Savory and clean-tasting miso sauce

[NODAMISO]

Shikino Miso Tare

Product Committee Review
  • MD C

    This miso sauce can be enjoyed with tofu or used as a salad dressing. It highlights the authentic flavor of miso with a clean and savory taste.

  • Editor J

    Perhaps due to the cedar barrel aging, it boasts a deep flavor! It's savory yet clean.

  • Designer S

    It's packaged in a tube, making it easy to use cleanly and dispense just the right amount.

Kurly’s Comment

Deep flavor achieved through aging

Introducing Nodamiso's Shikino Miso Tare, a miso sauce that achieves a deep flavor using simple ingredients. It's a miso sauce made using only soybeans from Aichi Prefecture, near Nagoya. Aged for a long time in cedar barrels, you can taste its rich umami. Try it with various dishes like tofu or salad.

Kurly's Note

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.