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The rich flavor of anchovies made easy [Ottogi] Anchovy Soup Base

Introducing Ottogi's anchovy soup base, which will create a clean and deep-flavored broth. This soup base, made from brewed Korean anchovies, allows you to easily achieve a rich, umami flavor. It is 8 times concentrated so that you can enjoy a deep flavor with just a small amount, so dilute it with water and use it in various dishes such as Guksu (noodle soup) and Kalguksu (knife-cut noodles).

The savory taste of anchovies, easily added [Ottogi] Anchovy Soup Base

Introducing Ottogi's anchovy soup base, which will make a clean and deep-flavored broth. You can easily create a rich, savory taste with this soup base made from Korean anchovies. It's concentrated 8 times to provide a deep flavor even with a small amount, so dilute it with water and use it in various dishes such as Guksu (noodle soup) and Kalguksu (knife-cut noodle soup).

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.