[Ottogi] Samgyeopsal Jeju-style Meljeot Sauce 325g
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[Ottogi] Samgyeopsal Jeju-style Meljeot Sauce 325g
| origin | See product description/detailed information |
|---|---|
| Packaging type | Room temperature (paper packaging) For courier delivery, eco-packaging is replaced with Styrofoam. |
| Weight/Capacity | 325g |
| Sales unit | 1 |
| Allergy Information | Contains soybeans, wheat, shrimp, and shellfish (oysters) |
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Deep Umami from Korean Anchovies [Ottogi] Pork Belly
Jeju-style Myeoljeot Sauce
Now you can easily enjoy myeoljeot sauce, once only found at restaurants, at home. Ottogi's Jeju-style myeoljeot sauce uses domestic anchovies to bring out the natural flavor of the ingredient. It boasts a rich umami flavor with added minced garlic, Cheongyang chili peppers, and more. Try it with meat dishes like pork belly, boiled pork, and jokbal (pig's trotters).
Deep Umami from Korean Anchovies [Ottogi] Pork Belly
Jeju-style Myeoljeot Sauce
Now you can easily enjoy myeoljeot sauce, once only found at restaurants, at home. Ottogi's Jeju-style myeoljeot sauce uses domestic anchovies to bring out their natural flavor. With added minced garlic and cheongyang chili peppers, it boasts a rich umami flavor. Try it with pork belly, bossam (boiled pork slices), jokbal (pig's trotters), and other meat dishes.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
