| origin | See product description/detailed information |
|---|---|
| Weight/Capacity | 130g |
| Sales unit | 1 pack |
| Allergy Information | - This product is manufactured in the same facility as products using shrimp. |
| Expiration date (or distribution date) information | See product description/detailed information |
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Unique Chewy Texture [Gijang Moolsan] Miyeokgwi-Dari
Miyeokgwi (sea mustard ear) is the head part of the seaweed, named for its resemblance to a human ear. It is also known by the nickname "miyeokgwi-dari." This time, meet Gijang Moolsan's miyeokgwi-dari. Seaweed harvested from the pristine waters of Wando is thoroughly washed and then naturally dried by the sea breeze and sunlight. Seaweed harvested from the Wando sea boasts a unique green color and a chewy texture. It's not too salty, so you can enjoy its crunchy texture like a snack. It's also perfect as a unique ingredient for various dishes, from bugak side dishes to soup recipes.

Unique crunchy texture [Gijang Mulsan] Miyeokgwidari
Miyeok-gwi (seaweed ear) is the head part of the seaweed, named for its resemblance to a human ear. It is also known by the nickname 'Miyeok-gwi-dari'. This time, meet Gijang Mulsan's Miyeok-gwi-dari. Seaweed harvested from the pristine waters of Wando is thoroughly washed and then dried naturally by the sea breeze and sunlight. Seaweed harvested from Wando boasts its unique blue color and chewy texture. It's not too salty, so you can enjoy its crispy texture like a snack. It's also perfect as a unique ingredient for various dishes, from bukak (deep-fried seaweed) side dishes to soup.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.

