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The Flower of Salt Baked in Hot Sunlight [Le Atelier]
Guérande Fleur de Sel Salt

Le Atelier is located in Assérac, France, a region renowned for producing high-quality Guérande salt. Fleur de Sel is made by baking coarse sea salt in the hot sun, then harvesting it by hand and grinding it finely. Often called the 'flower of salt,' it offers a savory yet subtly sweet taste that adds a sophisticated flavor to dishes. It also pairs wonderfully with sweet desserts like Basque cheesecake. Keep it on your dining table and use it in various ways. You'll be able to enjoy a gourmet experience with a subtle difference, even at home.

About Brand

Le Atelier is located in Assérac, France, a region known for its world-class salt production. Based on the rich natural environment, including intense sun, cool winds, and vast seas, along with long-standing expertise, they produce Guérande salt, often called the 'flower of salt.' Harvested by hand by experienced workers during the summer's most intense sunlight, this salt is processed naturally without chemical treatments to preserve its inherent character. Discover this gift from French nature at Kurly.

The flower of salt baked in the hot sun [L'Atelier]
Guérande Fleur de Sel Salt

L'Atelier is located in Assérac, France, a region renowned for producing high-quality Guérande salt. Fleur de Sel is made by baking coarse sea salt under the hot sun, then meticulously hand-harvesting and finely grinding it. Also known as the 'flower of salt,' its subtle sweetness combined with a savory taste adds a refined flavor to dishes. It pairs wonderfully with sweet desserts like Basque cheesecake. Keep it handy on your dining table and use it broadly. You'll be able to enjoy a gourmet experience with a distinct difference, even at home.

About Brand

L'Atelier is located in the Assérac region of France, a world-class salt producing area. Based on the blessings of nature, such as the hot sun, cold winds, and vast sea, as well as long-standing expertise, they produce Guérande salt, known as the 'flower of salt.' The salt, hand-harvested by veteran workers during the peak summer sunlight, is processed naturally without chemical treatment to preserve the inherent character of the salt as much as possible. Discover this gift from French nature at Kurly.

California Proposition 65

⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.

This notice is provided in accordance with California state law.
For more information, please visit www.P65Warnings.ca.gov/food.