[Our Farm] Organic Korean Wheat Flour 600g
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[Our Farm] Organic Korean Wheat Flour 600g
| origin | See product description/detailed information |
|---|---|
| Weight/Capacity | 600g |
| Sales unit | 1 piece |
| Allergy Information | Wheat content |
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Organic flour you can trust to cook with [Urinong]
Organic Wheat All-Purpose Flour
Introducing Urinong's organic all-purpose flour, safe for the whole family to enjoy. This flour is made cleanly and safely at a specialized wheat flour mill in Gurye, Jeollanam-do. From harvesting organic wheat to processing and packaging, everything is meticulously managed. It also retains a rich, simple flavor. Use it for dishes like pajeon (savory pancake), sujebi (hand-pulled dough soup), kalguksu (knife-cut noodle soup), or in baking.
Organic flour you can trust for cooking [Urinong]
Organic Korean Wheat White Flour
Introducing Urinong's organic Korean wheat white flour, safe for the whole family to enjoy. This flour is meticulously produced in a dedicated Korean wheat milling facility in Gurye, Jeollanam-do. From harvesting organic wheat to processing and packaging, every step is carefully managed. It also boasts a clean, simple flavor. Use it for dishes like pajeon, sujebi, kalguksu, or in your baking.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
