| Origin | Refer to product description/details |
|---|---|
| Packaging Type | Room temperature (paper packaging) For courier delivery, eco-packaging will be replaced with styrofoam. |
| Weight/Volume | 38g |
| Selling Unit | 1 piece |
| Allergy Information | ※ This product is manufactured in the same facility as products containing gluten, eggs, soybeans, and milk. |
| Notice | This product, like "chili powder", is susceptible to moisture. Please store it in a cool place with low humidity. (In humid summer months, we recommend sealing and refrigerating.) |
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A spice that adds a zesty kick [Kotanyi]
Chili Pepperoncini
Introducing Kotanyi's Chili Pepperoncini, which will enhance the flavor of your dishes. Pepperoncini are a type of chili pepper commonly used in Italian cuisine. Kotanyi has ground well-dried pepperoncini into an appropriate size, making them easy to use. Sprinkle them on various dishes such as pizza, pasta, gambas, and fish dishes. They will cut through richness and add a spicy yet clean charm.
About Brand
Kotanyi, Austria's most representative spice brand, began in 1881 with Janos Kotanyi, who made spices from paprika. Since then, to introduce the elegance of food with spices to everyone who cooks and eats, the company has collected and blended high-quality spices and herbs from around the world to create its spice products. Thanks to this, Kotanyi has created over 4,500 herbal seasoning products over 135 years, becoming a premium spice brand exported to many countries. Kotanyi's spices are blended and produced by professional blenders through strict inspections to ensure they are safe to consume. All of this is the result of the Kotanyi founder's wish for people to experience a world of pure flavors, combined with the passion and effort of all employees.
A spice to add a zesty spiciness [Kotanyi]
Chili Pepperoncini
Introducing Kotanyi's Chili Pepperoncini, which will greatly enhance the flavor of your dishes. Pepperoncini is a chili pepper often used in Italian cuisine. Kotanyi has ground well-dried pepperoncini into an appropriate size for easy use. Sprinkle it on various dishes such as pizza, pasta, gambas, and fish dishes. It will cut through richness and add a spicy yet clean charm.
About Brand
Kotanyi, Austria's most prominent spice brand, began in 1881 with Janos Kotanyi, who created spices from paprika. Since then, it has collected and blended high-quality spices and herbs from around the world to create spices, aiming to introduce the elegance of spiced food to everyone who cooks and eats. Thanks to this, over 135 years, it has produced more than 4,500 herb seasoning products and become a premium spice brand exported to many countries. Kotanyi's spices are blended by professional blenders through strict inspections to ensure safety for consumption. All of this is the result of the combined passion and effort of Kotanyi's founder, who wished for people to experience a world of pure taste, and all employees.
These are real reviews from Korean customers, written through July 2025.
California Proposition 65
⚠️WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food.
For more information, please visit www.P65Warnings.ca.gov/food.
